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<rdf:Description rdf:about="https://calm.abdn.ac.uk:443/archives/record/catalog/MS%203819/1/111/4" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>"Food Preservation by Irradiation" Volume II</dc:title>
  <dc:description>This is a paper from "Food Preservation by Irradiation" Volume II, entitled 'Development of a Lyoluminescence Dosimetry System for the Radiation Processing of Food' by K.V.Ettinger, J.R.Mallard, S,Srirath, A.Takavar, Deparment of Bio-Medical Physics and Bio-Engineering,University of Aberdeen. The abstract is printed by the International Atomic Energy Agency, Vienna, 1978.
 
This copy is a reprint. Q1-360</dc:description>
  <dc:date>1978</dc:date>
</rdf:Description>