Record

CollectionGB 0231 University of Aberdeen, Special Collections
LevelFile
Ref NoMS 3179/2/16
TitleMary Esslemont's recipe book
Date20th century
Extent1 volume
DescriptionContains hand-written recipes for jams, soups, baking, buffets and main meals.
Access StatusOpen
Access ConditionsThe records are available subject to the signed acceptance of the Department's access conditions.
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